Soya
Deli Spices offers a large variety of products and pack size options. See below for some of our top selling lines. Your Deli Spices Representative will be able to advise according to your requirements and provide more information.
ACCELFLEX TSFB
A 68% fibrous soy piece made from isolated soy protein and corn starch. Irregular particle size of 35 mm x 25 mm. Provides superior functionality, water absorption and mouth feel. For use in plant-based products where a fibrous “meat fibre” like structure is preferred. Requires pre-hydration and further processing to achieve full effect. |
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ARCON® SM
70% Soy protein concentrate for processed and fresh meat applications. Specific strengths include fat emulsification, water binding and gel strength. Functional equivalent of Soya Isolate. |
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ARCON® SM IP (NON-GM)
70% Soy protein concentrate for processed and fresh meat applications. Specific strengths include fat emulsification, water binding and gel strength. Functional equivalent of Soya Isolate. |
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BEEF FLAVOURED TEXTURED SOYA COARSE
50% Protein content textured soya mince. Processed to add beef flavouring into the TSP. Reducing preparation time and cost. This product is added to the recipe to enhance the beefy notes and mask the MDM taste. Caramel colour to represent cooked red meat. |
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BEEF FLAVOURED TEXTURED SOYA FINE
50% Protein content textured soya mince. Processed to add beef flavouring into the TSP. Reducing preparation time and cost. This product is added to the recipe to enhance the beefy notes and mask the MDM taste. Caramel colour to represent cooked red meat. |
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SOYA FIBREPRO 750
15 – 20% Soya protein content fibre. Cost reduction of fresh meat applications through binding of water. |
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TRADCON T FLAKE 171
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TRADCON T MINCE 125
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UNCOLOURED BEEF FLAVOURED SOYA PROTEIN COARSE
50% Protein content textured soya mince. Processed to add beef flavouring into the TSP. Reducing preparation time and cost. This product is added to the recipe to enhance the beefy notes and mask the MDM taste. |
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UNCOLOURED BEEF FLAVOURED SOYA PROTEIN FINE
50% Protein content textured soya mince. Processed to add beef flavouring into the TSP. Reducing preparation time and cost. This product is added to the recipe to enhance the beefy notes and mask the MDM taste. |
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