YIELD: ± 1.4 kg
500 g (1 sachet) Chocolate Mousse (08954030)
1 L (4 cups) Milk, chilled
Add the Chocolate Mousse to the milk in a mixing bowl and whisk for ± 10 minutes or until the mixture is whipped and forms soft peaks. Spoon or pipe the mousse into a half insert or individual containers.
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