Processed Meat - Semi-Dried, Dried, Matured Products

Semi-Dried, Dried, Matured Products

Deli Spices offers a large variety of products and package size options. Below, please find following some of our top selling lines.
Your Deli Spices Representative / branch will be able to advise you on your requirements.

PRODUCT PRODUCT CODE SIZE DESCRIPTION
    CHOURICOS 02077005 2 x 500 g

    A ready pack for the manufacture of a Spanish (and Latin-American) spicy dried sausages with a medium lingering chilli and pepper burn and an attractive orange colour.

    A ready pack for the manufacture of a Spanish (and Latin-American) spicy dried sausages with a medium lingering chilli and pepper burn and an attractive orange colour.

    DELI CABANOSSI STIX 02266006 600 g

    Ready pack for the flavouring of traditional Cabanossi sausage which is complemented by white pepper, paprika and garlic.

    Ready pack for the flavouring of traditional Cabanossi sausage which is complemented by white pepper, paprika and garlic.

    DRY CURE A2 01027010 1 kg

    A seasoned curing accelerator for dry cured meat products such as raw ham and bacon.

    A seasoned curing accelerator for dry cured meat products such as raw ham and bacon.

    SALAMI - H2 10001010 1 kg

    A concentrated seasoning for typical Italian salami with visual coarse white pepper and seasoned with garlic, pepper, ginger, coriander, nutmeg and enhanced with MSG.

    A concentrated seasoning for typical Italian salami with visual coarse white pepper and seasoned with garlic, pepper, ginger, coriander, nutmeg and enhanced with MSG.

    SALAMI MILANO "S" 10034010 1 kg

    Ready pack for salami with Italian salami flavour profile with extra garlic powder and visible coarse white pepper.

    Ready pack for salami with Italian salami flavour profile with extra garlic powder and visible coarse white pepper.

© 2019  |  All Rights Reserved  |  Terms & Conditions